We still get excited by fresh whole fish! Renowned as a fine dining destination in Kingscliff, the Fins philosophy has always centred around a commitment to organic produce and the very best local, line caught fish and seafood.

After 22 consecutive years of ‘Chefs Hats’ Fins owner and celebrity chef Steven Snow has proudly achieved the ‘Most Sustainable Seafood Restaurant’, in the Sydney Morning Herald Good Food Guide. Fins is currently awarded ‘Best Seafood Restaurant in Australia’ Seafood Excellence Awards.

Fins seafood restaurant is a famous dining destination. Located by the beach in pristine Kingscliff, northern NSW, we just minutes from the Gold Coast. Fins is proud to be known as the best seafood restaurant in regional Australia.